Making delicious and special sponge cakes, for people who like to cook may be very easy to do, but for people who are not hobbies for cooking, making delicious and special marble sponge cakes is a very difficult thing to do.
How to make delicious and special marble sponge cakes?
An easy way to make delicious and special sponge cakes, can you learn them?
How do you make special marble sponge cakes and delicious flavors?
Is it difficult to learn about making delicious and special marble sponge cakes?
What ingredients are needed to make marble sponge cake?
How long does it take to make a delicious and special marble sponge cake?

The ingredients for making delicious and special marble sponge cakes are as follows:
~ sugar – 600 grams
~ wheat flour – 500 grams
~ salt – 2 jumps
~ Sweetened condensed milk – 1 small can
~ Chocolate powder – 4 tablespoons
~ vanilla – 2 packs
~ Margarine – 600 grams
~ chicken eggs – 16 items

How to make delicious and special marble sponge cakes, as follows:
1. The first step is to separate the egg yolk and egg white from 16 chicken eggs, set aside in a different container.
2. then strain 500 grams of flour, then set aside.
3. The next step is to shake the egg white using a mixer at medium speed, put 400 grams of granulated sugar little by little while shaking using a mixer, shake using a mixer and high speed until it expands, then set aside.
4 Beat 600 grams of margarine, then add 200 grams of sugar, shake again until evenly mixed and until margarine becomes very soft.
5. Add 16 egg yolks to the stirred margarine mixture, add 2 packs of vanilla, then shake again using a mixer until the yolk is completely evenly mixed.
6. Enter 500 grams of flour that has been filtered before, pour 1 can of sweetened condensed milk into a mixture of margarine, add 2 cups of salt, then shake again at medium speed.
7. If the mixture is well mixed and then put the whipped egg white into the egg yolk mixture, stir slowly.
8. After the mixture is perfectly mixed, take a few spoonfuls of sponge dough, then add 4 tablespoons of powdered chocolate, then stir for a while until smooth, put the white sponge mixture into Loyang baking, or you can also use Loyang chiffon.
9. then pour the brown mixture over the white sponge mixture, after that you can fill it, or make a pattern on the surface of the sponge.
10 Bake for about 46 minutes until the sponge cake is cooked, to find out the maturity level, use a puncture test, or usually when it’s cooked, it can be marked on the sponge dry and cracked.
11. If you have cooked, remove it, the delicious murmer sponge cake is ready to serve for the family.
That is the way to make a delicious and special bolumarmer cake, with the recipe, hopefully you can learn to make marble sponge cake properly, if you are still confused about how to make this delicious marble sponge cake, you can also look for other references to learn more About how to make delicious marble sponge cake and, continue to learn about how to make marble sponge cake, so that you become more proficient, and if you are already proficient at making marble sponge, your maremer sponge cake will be more delicious and enjoyable. many people .


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