How to make delicious white-red pudding

To make delicious white-red puddin, for someone who has made it possible it is very easy to do, but for people who have never made it, to make a delicious white-red pudding is very difficult to do.
How is the simple way to make a delicious and special red and white pudding?
An easy way to make delicious white red pudding, can it be learned?
How do you make this simple red and white pudding?
Is it difficult to learn about how to make delicious and special red and white pudding?
What are the ingredients needed to make a special and delicious red and white pudding?
How long does it take to make a special red and white layer pudding?

The main ingredients for making cakes are coated with delicious pudding, namely:
~ egg white – 6 items
~ egg yolk – 10 items
~ butter – 150 grams
~ Wheat flour – 200 grams
~ granulated sugar – 200 grams
~ cornstarch – 70 grams

Materials for making the first layer (I), namely:
~ granulated sugar – 200 grams
~ liquid milk – 800 milliliters
~ white agar powder – 2 packs
~ red dye – to taste
~ ice water – 300 milliliters
~ whippy powder – 150 grams

Materials to make the second layer (2), namely:
~ white agar powder – 1 pack
~ Red pearl seeds – 60 grams
~ Cocopandan syrup – 10 tablespoons
~ ordinary water – 400 milliliters

How to make simple and delicious red and white pudding, namely;
1. The first step is to make the cake first: shake the sugar together with the egg until it is evenly mixed and expanded, then add melted butter, cornstarch and flour to it, stir again until evenly mixed. Then prepare a baking sheet with a size of about 20 x 20 x 2 cm, pour the mixture into the pan, put it in the oven and bake it at 179 degrees Celsius for half an hour, then lift it.
2. Remove the cake from the pan, you can also print the cake with a heart shape, place it on the bottom, then set it aside.
3. Make the first layer of pudding: cook liquid milk together with granulated sugar and agar powder, wait a moment until it is completely boiling, lift and let stand. then shake the ice water together with the whippy until it expands, pour the pudding mixture into whippy shake, stir until the mixture is evenly mixed.
4. Pour one vegetable spoon over the cake surface, then cool.
5. Make the second layer: cook ordinary water together with agar-agar powder and syrup, add pearl seeds, then stir until well blended and boil, then lift.
6. The next step is pour one vegetable spoon above the first layer, let it stand to freeze, pour back the first layer, do it until the agar layer runs out. then let it stand to harden.
7. Delicious red and white layer pudding is ready to be served.
So how to make a delicious and special white red pudding, with the recipe, hopefully you can learn to make delicious red and white layer pudding correctly, if you are still confused about how to make this delicious and simple red and white layer pudding, you too can find other references to learn more about how to make red and white layer pudding correctly, keep learning about how to make this delicious red and white layer pudding, so that you are more proficient, and if you are already good at making this simple red and white layer , then your artificial red and white pudding will be more delicious and liked by many people.

Source: kuliner.ilmci.com/resep/2011/09/resep-puding-lapis-merah-putih.aspx

 

image source : warunggule.blogspot.com

Be the first to comment

Leave a Reply

Alamat email Anda tidak akan dipublikasikan.


*