How to make delicious Palembang celor noodle

To make delicious Palembang celor noodle , for people who have made it possible it is very easy to do, but for people who have never made it, to cook delicious Palembang celor noodles is very difficult to do.
How to simply make special Palembang color noodle special?
An easy way to cook delicious Palembang celor noodles, can it be learned?
How do you make this simple Palembang celor noodle simple?
Is it difficult to learn about how to cook a special Palembang celor noodle that is special?
What are the ingredients needed to make delicious Palembang celor noodle?
How long does it take to make special Palembang celor noodle that is special?

The main ingredients for making delicious celor noodles are:
~ Egg noodles – 500 grams (brewed until cooked)
~ Lime juice – 2 teaspoons
~ boiled eggs – 6 items
~ fried onions – 10 tablespoons
~ Shrimp – 600 grams (peeled, scaled back, skin taken for broth mixture)
~ bean sprouts – 200 grams (brewed with hot water)
~ chives – 12 sticks (finely cut)

Gravy ingredients, namely:
~ coconut milk – 500 milliliters
~ lemon juice – 2 teaspoons
~ eggs – 4 items (shaken off)
~ shrimp broth – 2½ liters
~ sugar – ½ spoonful
~ pepper powder – 1 spoonful
~ salt – 2 tablespoons
~ wheat flour – 2 tablespoons (melted with 100 ililiter of water)

The simple way to make typical Palembang celor noodle, namely;
1. The first step is to treat the shrimp with lime juice for 16 minutes.
2. After that, cook 3 liters of water, add shrimp skin and lift. Measure the broth for about 2½ liters. Then cook the broth until boiling.
3. Add ingredients such as peeled shrimp, pepper, salt, sugar and coconut milk. Cook for a while until it’s completely cooked and the shrimp is still intact.
4. Then add the beaten egg and stir, pour lime juice then stir again, pour the flour solution, then stir until thick and cooked.
5. Then put the bean sprouts and noodles in a serving bowl, add the cooked egg pieces, then pour the shrimp broth. To make it more delicious, sprinkle the chives and fried onions on top.
6. The delicious Palembang celor noodle is ready to be served.
So how to make a special Palembang celor noodle that is special, with the recipe, hopefully you can learn to cook Palembang’s delicious celor noodles correctly, if you are still confused about how to make this simple Palembang celor noodle, you can also look for other references to learn more about how to make Palembang’s delicious celor noodles correctly, keep learning about how to make this delicious celor noodle, so that you are more proficient, and if you are already good at making this simple celor noodle, then Palembang-made celor noodles you will be more enjoyable and liked by many people.

Source:
Resephariini.com/resep-mie-celor-palembang-sedap-kuah-kentalnya/

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