How to make special goat tongseng typical solo

To make special goat tongseng typical solo, for those who have made it possible it is very easy to do, but for people who have never made it, to make delicious solo goat tongseng is very difficult thing to do.
How to simply cook special goat tongseng ?
An easy way to make delicious goat tongseng, can it be learned?
How do you cook this simple solo goat tongseng?
Is it difficult to learn about how to make special goat tongseng special?
What are the ingredients needed to cook delicious solo goat tongseng?
How long does it take to make a special solo goat tongseng?

The main ingredients for making a delicious solo goat tongseng are:
~ mutton – 1 kg
~ coconut milk – 2 liters
Ingredients for making spices, namely:
~ Turmeric – 4 cm (mashed)
~ garlic – 6 cloves (mashed)
~ with red – 10 items (mashed)
~ roasted pecan – 6 items (mashed)
~ water for boiling – to taste
~ sweet soy sauce – to taste
~ oil Рto taste (for saut̩ing)
~ sugar – to taste
~ salt – enough
~ flavoring – to taste
~ bay leaves – 6 sheets
~ pepper powder – 1 teaspoon
~ coriander powder – 2 teaspoons
~ onion leaves – 4 sticks (thinly cut)
~ galangal – 6 cm (crushed)
~ Lemongrass – 4 sticks (crushed)
~ ginger – 4 cm (mashed)
How to make a delicious solo goat tongseng, namely;
1. The first step, boil the mutton for about 16 minutes, then lift, drain and dispose of the water.
2. Then boil the mutton together with bay leaves, wait until it’s really chewy and tender, then lift and drain, then cut the goat meat to the size according to your taste.
3. Pour the coconut milk into the pan and boil it over low heat, add the crushed ingredients to the pan, cook until boiling while stirring, then turn off the stove and lift.
4. Prepare a skillet and a little oil, then sauté the fine spices until they give off a delicious smell.
5. Add the coconut milk stew into a pan containing stir-fry, then add the meat pieces into it, then add the sweet soy sauce while stirring. Wait for a while until the meat is perfectly cooked.
6. After cooking later, prepare the serving bowl and pour the goat’s tongs into it, the delicious mutton tongseng is ready to be served.
As for how to make special goat tongseng special, with the recipe, hopefully you can learn to make a delicious solo solo tongseng correctly, if you are still confused about how to cook this simple solo goat tongseng, you can also look for other references To learn more about how to make a delicious solo goat tongseng correctly, keep learning about how to make this delicious goat tongseng, so that you are more proficient, and if you are already proficient at making this simple goat tongseng, then the tongseng goat is typical solo you will be more delicious and liked by many people.


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