To make delicious lemon cake, for people who have made it possible it is very easy to do, but for people who have never made it, making simple lemon cakes is a very difficult thing to do.
How do you make delicious and special lemon cakes?
An easy way to make a delicious lemon cake, can it be learned?
How do you make this simple lemon cake?
Is it difficult to learn about how to make delicious and special lemon cakes?
What are the ingredients needed to make special and delicious lemon cakes?
How long does it take to make a special lemon cake?
The ingredients for making delicious lemon cakes , namely:
~ vanilla – 1 teaspoon
~ refined sugar – 190 grams
~ butter – 230 grams (room temperature)
~ lemon juice – 60 milliliters (lemon juice, lemon juice)
~ baking powder – 1 teaspoon
~ wheat flour – 260 grams
~ zest lemon – 1 fruit (grated lemon skin on the outside which is yellow, not to be exposed to white skin)
~ large eggs – 4 items
How to make lemon cake, namely;
1. The first step is to prepare the oven with a temperature of 180 degrees Celsius, take the baking sheet and spread it using margarine and sprinkle using a little flour (or you can also use bread paper), then set aside.
2. Mix baking powder with flour, then sift to produce very soft ingredients, add grated orange peel, then set aside.
3. The next step, shake the refined sugar with butter for 3 minutes until it is really soft, add vanilla, then shake again until evenly mixed.
4. Add eggs one by one, then shake until evenly mixed on each egg addition.
5. Add the flour mixture in 3 stages, alternating with lemon water and ending with the addition of flour flour. Then shake again until evenly mixed.
6. The next step, put the mixture into the pan, smooth it afterwards, beat the pan for a moment before putting it in the oven.
7. Then bake the cake mixture for 40 to 50 minutes (until done). try not to cook too long so the cake doesn’t dry out. Then remove the cake from the oven, turn it over the cooling, let it sit for a moment to cool.
The ingredients for making lemon frosting, namely:
~ lemon water – 4 tablespoons
~ icing sugar – 100 grams
How to make lemon frosting, namely:
1. The first step, put icing sugar in a clean container, pour lemon juice into it, then stir until evenly mixed and become very soft.
2. If the texture is not yet soft, lemon juice can be added according to taste (but not too much because it can be sour).
3. Then pour lemon frosting over the cool lemon cake, let it stand to harden, the lemon cake is ready to be cut into pieces, then it can be enjoyed with the family.
So how to make a simple and delicious lemon cake, with the recipe, hopefully you can learn to make delicious lemon cake correctly, if you are still confused about how to make this delicious and simple lemon cake, you can also look for other references to learn more about how to make simple lemon cake correctly, keep learning about how to make this delicious lemon cake, so that you are more proficient, and if you are already adept at making this simple simple lemon cake, then your artificial lemon cake will be more delicious and liked by many people.
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