How to cook donggala beef legs ( sulawesi special food )

To cook donggala beef leg, for people who have made it possible it is very easy to do, but for people who have never made it, to cook a delicious leg of Donggala beef is a very difficult thing to do.
How do you simply cook a cow’s leg in a special way?
An easy way to cook delicious donggala beef legs, can it be learned?
How do you cook this simple, simple beef leg?
Is it difficult to learn about how to cook beef legs, especially what is special?
What are the ingredients needed to make delicious beef leg dishes?
How long does it take for a special cow leg to be special?

The ingredients for making typical Kaledo  Sulawesi ( beef legs food), namely:
~ 1/2 kg of sapid and cow’s leg bones
~ 3 segments of tamarind (raw acid)
~ 10 green cayenne fruit
~ powder flavoring (to taste)
~ ½ lime
~ salt (to taste)
~ ½ segment of ginger
~ ½ lemongrass

How to cook kaledo (a typical Sulawesi beef legs food), namely;
1. The first step, cut the cow’s legs and cow’s leg bones, then wash them thoroughly.
2. Pour water into the pan and heat until boiling, put the meat and leg bones of the cow into the pan, then cook until the meat becomes tender and half cooked, then lift.
3. Dispose of the water from the stew by draining it, after that pour the new water back into the pan, enter the beef and bone into the pan (this step is done in order to reduce fat in the sauce).
4. The next step is to cook until boiling, then add flavored powder, salt, tamarind and green cayenne pepper. Cover the pan and boil it again until the beef and bone of the cow are completely cooked.
5. Then taste the taste, if there is a flavor that is less able to add spices, but if the taste is delicious then lift, serve when hot along with rice and lime.

So how to cook special beef legs, with the recipe, hopefully you can learn to make delicious Kaledo dishes correctly, if you are still confused about how to cook this beef leg typical of Sulawesi, you can also look for other references to learn more about how to cooking beef legs typical of Sulawesi correctly, keep learning about how to make these delicious kaledo dishes, so that you are more proficient, and if you are already proficient at cooking these simple beef legs, then your artificial beef legs will be more delicious and liked by many people ,

Source:

https://www.resepcaramasakan.com/2016/09/resep-spesial-kaki-lembu-donggala.html?m=1

Image source  : pixabay.com

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